Dr Peterson explains how a meat diet has helped his family overcome autoimmune disease, depression and more.
Meat, we are told, is bad for the planet. But is it that simple? Keir argues that the anti-meat rhetoric risks destroying the very environment is claims to be protecting.
Brits are eating more eggs following a half century of unfounded fears. Here’s the lowdown on these nutritional super-foods.
Lower cardiovascular disease and mortality among countries that consumed more fats and animal protein. Another nail in the coffin for the diet-heart hypothesis?
New Zealand farm analysis finds that mixed dairy/cropping systems feed the greatest number of people. Protein considerations prove pivotal.
Following her appearance on BBC4’s Any Questions, Afifah looks at the nutritional value of pork. She reports on little-known health benefits, even for bacon.
Further evidence for ‘man the hunter’ origins Humans are the best long distance runners in the animal kingdom Recent analysis shows we have evolved superior