Peterson goes into more detail about the low carb paleo diet that has helped him and his daughter get on top of their autoimmune diseases.
This infographic shows just how ‘wonderful’ our NHS is. Not.
A brief video from the world expert on gut barrier function is totally relevant to the way I work with my patients, across a wide range of chronic diseases.
A nurse’s letter in the BMJ reveals the incompetence of our ‘wonderful’ NHS as they fail to address her own health issues again… and again.
I just brought in some lovely fresh veg from our garden this afternoon – the broccoli and celeriac were really top notch! Plus we have
Even if they tell you “everything was normal” insist on having a copy. Here’s why your health may depend on it…
Obituary for an extraordinary colleague and friend: Priscilla Noble Mathews
“Vegetarian diets make you depressed” the article said. Tell me about it! Just being around vegetarians makes me depressed, I thought. The article in question was
A quick link to useful map of grass-fed meat suppliers in the UK.
I rarely listen to the BBC any more, as they have revealed such poor judgement, bias and willingness to engage in indoctrination, mostly by sleight of hand, that I want nothing to do with them. However…
Goat’s cream is back in the supermarkets. If you can’t eat cows products, this is a great product.
Gary Taubs provides some insight into the apparent intransigence of public health authorities when it comes to diet and heart disease.
A helpful little graphic reference for the different fatty acid groups: MUFAs, PUFAs and Sat Fats.
This lovingly restored victorian shop located in Hasting Old Town surprised and delighted us. Come poke around inside with us…
Last year a film was made about some of the troublesome issues around vaccination that most people are not aware of, and the film is
NEW: Part 2 now available » Jordan Peterson (born 1962) is a Canadian clinical psychologist and tenured professor of psychology at the University of Toronto. His
Salt recommendations – way out of step with the science
Confusing sodium and salt measurements – it happens to the best of us.
A lack of standardisation in the units of measurement of sugar are putting our kids’ health at risk. Or is it just me?
In the conclusion to their study examining the links between cardiovascular disease (CVD) and food consumption across 42 European countries, Pavel Grasgruber et al. make this bang-on-the-money statement about the propaganda surrounding so-called
It’s Friday tomorrow. Are you thinking fish and chips? This is my version. None of those reheated, oxidised seed oils and wheat batter here! Wild Alaskan Sockeye
I was talking to a doctor today about a seriously ill patient who I am keeping close tabs on, but whose medical condition is still
Acrylamide is a potentially cancer causing compound produced when starches are browned during cooking. As reported in our Jan 2017 News Round Up concern about dietary acrylamide
When I started this blog a few year’s back I had intended to write fairly informally about my clinical experience and share interesting medical and